Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Frozen Lemonade Slush Recipe

Frozen Lemonade Slush Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.9 from 21 reviews

  • Author: admin
  • Total Time: 5 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

This Frozen Lemonade Slush is a refreshing and easy-to-make summer drink that combines freshly squeezed lemon juice, sugar, cold water, and ice cubes. Blended to a smooth, slushy texture, it’s perfect for cooling off on a hot day. Garnish with lemon slices or add a twist with mint or sparkling water for extra flavor.


Ingredients

Scale

Liquid Ingredients

  • 1 cup freshly squeezed lemon juice (about 45 lemons)
  • 2 1/2 cups cold water

Dry Ingredients

  • 1/2 cup granulated sugar

Others

  • 3 cups ice cubes
  • lemon slices for garnish (optional)

Instructions

  1. Combine Ingredients: In a blender, add the freshly squeezed lemon juice, granulated sugar, cold water, and ice cubes together.
  2. Blend Mixture: Blend on high speed until the mixture turns smooth and achieves a slushy texture resembling a frozen lemonade slush.
  3. Taste and Adjust: Taste your slush and add more sugar if you prefer it sweeter, blending again briefly to mix.
  4. Serve: Pour the frozen lemonade slush into chilled glasses immediately to maintain the slushy texture.
  5. Garnish: Add lemon slices as garnish for an appealing presentation, if desired.

Notes

  • For a fun twist, add a few fresh mint leaves before blending for a minty freshness.
  • Substitute half the cold water with sparkling water to create a fizzy frozen lemonade.
  • You can freeze the blended mixture in an airtight container and scrape it with a fork periodically for a granita-style treat.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 80
  • Sugar: 18g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg