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Hot Chocolate Dip Recipe

Hot Chocolate Dip Recipe


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4.8 from 26 reviews

  • Author: admin
  • Total Time: 10 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Indulge in the creamy, decadent goodness of this Hot Chocolate Dip that combines the flavors of a cozy winter drink with a delightful dessert dip. Perfect for parties or a sweet treat at home!


Ingredients

Scale

Creamy Base:

  • 1 (8-ounce) package cream cheese, softened
  • 1 (7-ounce) jar marshmallow creme
  • 1 cup whipped topping (such as Cool Whip)

Flavor and Garnish:

  • 1/2 cup hot cocoa mix (dry, not prepared)
  • 1/2 teaspoon vanilla extract
  • Mini marshmallows and chocolate shavings for garnish (optional)

Instructions

  1. Prepare the Base: In a large bowl, beat the softened cream cheese until smooth and fluffy.
  2. Combine Ingredients: Add the marshmallow creme, whipped topping, hot cocoa mix, and vanilla extract. Beat until well combined and creamy.
  3. Finish and Serve: Transfer the dip to a serving bowl and top with mini marshmallows and chocolate shavings if desired. Serve immediately or refrigerate until ready to enjoy.

Notes

  • For a richer flavor, use dark chocolate cocoa mix or add a tablespoon of cocoa powder.
  • This dip can be made a day ahead and stored in the refrigerator until serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1/8 batch
  • Calories: 180
  • Sugar: 18g
  • Sodium: 85mg
  • Fat: 9g
  • Saturated Fat: 6g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 20mg