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Pink Cotton Candied Grapes Recipe

Pink Cotton Candied Grapes Recipe


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4.5 from 22 reviews

  • Author: admin
  • Total Time: 15 minutes plus setting time
  • Yield: 8 servings 1x
  • Diet: Non-Vegetarian

Description

Indulge in the whimsical delight of Pink Cotton Candied Grapes – a fun and colorful treat perfect for any occasion. These sweet, crunchy grapes are coated in a cotton candy-flavored gelatin mix, creating a unique and eye-catching snack that is sure to impress!


Ingredients

Scale

Ingredients:

  • 1 pound seedless green grapes (washed and dried)
  • 1/2 cup light corn syrup or honey
  • 1 package (3 oz) pink cotton candy-flavored gelatin mix (or strawberry if unavailable)
  • toothpicks or skewers for dipping

Instructions

  1. Prepare the Grapes: Line a baking sheet with parchment paper. Insert a toothpick or skewer into each grape.
  2. Coat the Grapes: Dip each grape into corn syrup, then roll in gelatin powder to coat.
  3. Set the Grapes: Place coated grapes on the baking sheet and let them set for about 30 minutes.
  4. Serve: Enjoy immediately or refrigerate until ready to serve.

Notes

  • Ensure grapes are dry for better coating adhesion.
  • Best served the same day for optimal crunch.
  • Can be refrigerated for up to 24 hours.
  • Experiment with different gelatin flavors for variety.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack, Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: about 10 grapes
  • Calories: 120
  • Sugar: 21g
  • Sodium: 25mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg