Description
Cool off on a hot day with this refreshing Raspberry Lemonade Slushie. Made with fresh raspberries, zesty lemon juice, and a hint of sweetness, this icy beverage is perfect for summer gatherings or just a relaxing afternoon treat.
Ingredients
Scale
- 2 cups fresh or frozen raspberries
- 1 cup freshly squeezed lemon juice (about 4–6 lemons)
- 1/2 cup granulated sugar (adjust to taste)
- 2 cups cold water
- 2 cups ice cubes
- lemon slices and fresh raspberries for garnish (optional)
Raspberry Lemonade Slushie Ingredients:
Instructions
- Blend the Ingredients: In a blender, combine raspberries, lemon juice, sugar, and cold water. Blend until smooth.
- Strain the Mixture: Strain the mixture through a fine mesh sieve to remove seeds if desired.
- Add Ice: Add the ice cubes to the blender and blend again until the mixture reaches a slushie consistency.
- Serve: Pour into glasses and garnish with lemon slices and fresh raspberries if desired. Serve immediately.
Notes
- For a sparkling version, replace cold water with sparkling water before blending with ice.
- Adjust sugar based on tartness of lemons and sweetness of raspberries.
- You can also add a splash of vodka or rum for an adult slushie.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 70
- Sugar: 15 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 2 g
- Protein: 1 g
- Cholesterol: 0 mg
